The Daily Standard World News

This March 4, 2019, photo shows beer bottles recovered from the shipwreck of the SS Oregon, at the St. James Brewery in Holbrook, N.Y. Long Island brewer Jamie Adams recently introduced an ale called Deep Ascent at a New York craft beer festival after he created it, using the yeast from the bottles recovered from the SS Oregon, a Liverpool-to-New York luxury liner that sank off Fire Island in 1886. (AP Photo/Seth Wenig)

ALBANY, N.Y. (AP) – The most distinguishing feature of Jamie Adams’ new ale isn’t its hoppy bite but its compelling backstory – brewed from yeast in bottles

...read more at http://www.dailystandard.com/world_news/13/taste-of-history-yeast-from-1886-shipwreck-makes-new-brew

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