Earlier this month, the hubs and I sat down to eat for what we expected would be the last time at our absolute favorite Newport restaurant, Saffron Salmon. The restaurant was closing in October and I couldn’t say so long without one last dish of calamari.
Then, I looked at the menu, no calamari. That couldn’t be. I asked the waitress, “Calamari?” “Sorry,” she said, “No calamari.”
And so, I ordered the Bayfront